π Delicious Pizza Poppers Recipeπ
These Pizza Poppers are a fun and easy way to enjoy the flavors of pizza in a bite-sized treat. Filled with gooey cheese, savory pepperoni, and marinara sauce, these poppers are perfect for parties, snacks, or a quick dinner!
π Ingredients.
- 1 can refrigerated biscuit dough or pizza dough
- 1 cup mozzarella cheese, shredded
- 1/2 cup pepperoni, chopped (optional)
- 1/2 cup marinara or pizza sauce
- 1 tbsp olive oil
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- Grated Parmesan cheese (optional)
π©π³ Instructions.
1️⃣ Preheat the Oven.
Preheat your oven to 375°F (190°C).
2️⃣ Prepare the Dough.
Roll out the biscuit or pizza dough and cut it into small circles, about 2-3 inches in diameter.
3️⃣ Add Fillings.
Place a small spoonful of marinara sauce, a pinch of mozzarella cheese, and a few pieces of pepperoni in the center of each dough circle.
4️⃣ Seal the Poppers.
Carefully fold the dough over the fillings and pinch the edges together to seal them well, making sure the filling stays inside.
5️⃣ Arrange on Baking Sheet.
Place the sealed dough balls on a baking sheet lined with parchment paper or lightly greased.
6️⃣ Season the Poppers.
Brush the tops with olive oil. Sprinkle with Italian seasoning, garlic powder, and Parmesan cheese (optional).
7️⃣ Bake.
Bake for 10-12 minutes, or until the dough is golden brown and fully cooked through.
8️⃣ Serve.
Remove from the oven and let cool slightly. Serve with extra marinara sauce for dipping.
π½️ Enjoy Your Pizza Poppers!
These bite-sized pizza pockets are crispy on the outside and cheesy on the inside—perfect for dipping and enjoying on their own or with friends! ππ€©
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