πTropical Carrot-Pineapple Delight π₯
In the mood fora bright, healthy dish with some tropical flair? This Tropical Carrot-Pineapple Delight is a sweet, tangy, nutty flavor sensation. You can serve it as a light dessert, a snack, or a different side dish sure to wow!
π Ingredients.
- 1 cup grated carrots
- 1 cup crushed pineapple (drained)
- 1/2 cup unsweetened shredded coconut
- 1/2 cup chopped walnuts or pecans (optional)
- 1/2 cup raisins or dried cranberries (optional)
- 1/2 cup plain yogurt or whipped cream
- 1 tbsp honey or maple syrup (optional, for sweetness)
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp salt
π©π³ Instructions.
1️⃣ Prepare the Ingredients
Grate the carrots and squeeze out the crushed pineapple.
2️⃣ Mix the Base
In a large mixing bowl add the grated carrots, crushed pineapple, shredded coconut, nuts (if using) and raisins or dried cranberries (if using).
3️⃣ Make the Dressing
In a small bowl, mix the yogurt (or whipped cream), honey or maple syrup, vanilla extract, ground cinnamon and salt until smooth and creamy.
4️⃣ Combine
Add the dressing to the carrot and pineapple mixture. Stir gently to combine so everything is coated.
5️⃣ Chill
You can also cover the bowl and refrigerate the mixture for a minimum of 30 minutes, so the flavors marry.
6️⃣ Serve
Chill and enjoy perfect tropical flavours in every sip!
π΄ Why You’ll Love It
This dish is a refreshing burst of tropical sweetness balanced with the warm flavors of cinnamon and vanilla. It’s perfect for:
- A healthy snack π½️
- A unique potluck dish π
- A light, fruity dessert π¨
Enjoy this Tropical Carrot-Pineapple Delight—an easy recipe that brings sunshine to your plate! ☀️✔π
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