Cheesy Loaded Chili Fries ππ§πΆ️
Craving something indulgent and utterly satisfying? Look no further! Our Cheesy Loaded Chili Fries are the perfect blend of crispy, savory, and spicy flavors that will have everyone asking for seconds. Whether you're hosting a game night, enjoying a cozy movie marathon, or simply treating yourself to a hearty snack, these loaded fries are sure to hit the spot.
Ingredients:
- 1 large bag of French fries (store-bought or homemade) π
- 1 lb ground beef or turkey π₯©
- 1 can of chili (or homemade chili) π²
- 1 cup shredded cheddar cheese π§
- ½ cup cooked bacon, crumbled π₯
- Fresh parsley for garnish πΏ
- Salt and pepper to taste π§
Instructions:
1. Cook the Fries:
- Preheat your oven and bake the fries according to the package instructions, or deep fry them until crispy and golden brown.
2. Prepare the Chili:
- In a pan, brown the ground beef over medium heat, then drain any excess fat.
- Add the chili (canned or homemade) to the beef and let it simmer for 10-15 minutes until it's heated through and thickened.
- Season with salt and pepper to taste.
3. Assemble the Loaded Fries:
- Once the fries are cooked, place them in a large plate or bowl.
- Pour the hot chili mixture over the fries, ensuring they are evenly covered.
4. Add the Cheese:
- Sprinkle the shredded cheddar cheese generously over the chili-covered fries.
- For melted cheese, place the plate in the oven under a broiler for 2-3 minutes or until the cheese is bubbly and melted.
5. Top with Bacon and Garnish:
- Sprinkle the crumbled bacon and fresh parsley on top for a crunchy, savory finish.
6. Serve and Enjoy:
- Serve immediately while hot and cheesy!
- A Flavor Explosion in Every Bite! π€€π₯
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